Asian Miso-Sesame Dressing

When we visited Hawaii, Miso-Sesame Dressing was all over the islands and on many menus, so when I returned home, I wanted to make some of my own. Luckily, I already had a recipe on hand to try from the New York Times Food section called Miso-Sesame Vinaigrette That’s Good on Anything. Sounds like youContinue reading “Asian Miso-Sesame Dressing”

Cilantro Lime Dressing

This dressing is in the Serve It Up! tennis cookbook, which I helped compile with Sharon WIlliams to raise funds for Autism research and the CARD center at U.M.. While it’s suggested in the cookbook to be served on a salad with greens, roasted corn, cherry tomatoes, shredded jack cheese and roasted red pepper (withContinue reading “Cilantro Lime Dressing”