Pizza
20 years and Counting
Zeke and I celebrated our twentieth year wedding anniversary on Wednesday. We each got each other cards (although Zeke complained about CVS’s selection), I got some Misha’s cupcakes and took out our toasting glasses for a toast with pink Prosecco before we went to dinner. As we read our cards
Gigi’s Adventures in Babysitting
So I was coming from the psychic town of Cassadaga, when I called my daughter-in-law to check in on baby Luke, who had a fever. He ended up in the hospital a couple days before with a fever and, on top of that, they got a report back from a
Fall in Miami
All the leaves are brown and the sky is grey… The Mamas and Papas Here in Miami, all the leaves aren’t brown, but the sky is grey and rainy, due to incoming Hurricane Ian. Yes, while the rest of the country begins to bundle up for the Fall nip in
Food Trends 2022 (second 1/2)
These are Food Trends I’ve noticed happening in the second half of 2022. My observations come from eating out, following Social Media posts and reading food articles and newsletters. In particular, there was an article in the NYT Food section about The Fancy Food Show held in New York recently,
It’s Raining Again
Oh, it’s raining again. Oh no, my loves at an end. Oh no, it’s raining again, And you know it’s hard to pretend. Supertramp If you live in Miami, you know it rained constantly last week. We dodged it, trying to get our “free” hot dogs at Riviera on Monday
No Spring Chicken
So we had a great time visiting our friends Brooks and Sharon in The Villages, a 55+ community. We left them early Sunday, in order to get home to do Yard Work (Zeke) and to watch The Academy Awards and Pre-Pre Shows (me). I’ve always loved movies and as someone
Wicked Good Eats at Quincy Market
We landed in Boston on our way to Maine, so we decided to try some culinary treats at Quincy Market. Quincy Market is known as a Tourist Trap, and I guess it is. It was refurbished by the same group that did Bayside in Miami, but I had fond memories
Resy Drive-Thru Event
After hours on the phone with a very nice American Express concierge (Nicole), I was able to score reservations to this unique, drive-thru event, held on March 18th in Downtown Miami. Ten of the best chefs in Miami prepared small dishes to sample, in the safety and comfort of your
About Gina Guilford
A former Air Florida flight attendant and daughter of a pilot, I love traveling, cooking and entertaining. Whether exploring Miami’s newest hot spots, visiting old favorites or discovering hidden gems, I’m always up for an eating adventure. My Foodie in Miami website shares personal essays, recipes, restaurant news and reviews, as well as views from my tropical garden.