subscribe2 domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /var/www/wp-includes/functions.php on line 6114The new year is fully upon us. Can you believe it’s almost February? I’m fully embracing 2023, drinking my green smoothies, doing yoga, taking long walks, eating out at new restaurants and socializing like a little butterfly! Fun, fun, fun. Also, I’ve discovered my “sweet spot” re: drinking alcohol. Two
When I mentioned to Kelley I had Ham leftovers, she told me Josie, my late, great aunt, had a pasta recipe that used ham. Of course I had to have her text it to me; I’m so glad we were able to get Josie’s recipes before she passed away. She
I played tennis last week for the first time in five months! My last time playing was a match in March against my old team at Dante Fascell, where my partner threw down her racket and said she quit because she refused to play with cheaters. We eventually resumed the
Well, the best news last week is the Hurricane Isaias didn’t hit South Florida, because it seems if there was ever a year for it to happen, it would’ve been 2020. Of course, Hurricane Season isn’t over yet, but the thought of a major hurricane hitting us now, with people
A former Air Florida flight attendant and daughter of a pilot, I love traveling, cooking and entertaining. Whether exploring Miami’s newest hot spots, visiting old favorites or discovering hidden gems, I’m always up for an eating adventure. My Foodie in Miami website shares personal essays, recipes, restaurant news and reviews, as well as views from my tropical garden.