Miami Cuisine

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Stone Cold Crabs

So, the most wonderful time of the year in South Florida is upon us! No, not the December Holidays, but the October to May season of Stone Crabs, those lovely, sweet-fleshed crustaceans that cost a fortune. Joe Weiss, of Joe’s Stone Crab, was the person in Miami Beach who discovered

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About Gina Guilford

A former Air Florida flight attendant and daughter of a pilot, I love traveling, cooking and entertaining. Whether exploring Miami’s newest hot spots, visiting old favorites or discovering hidden gems, I’m always up for an eating adventure. My Foodie in Miami website shares personal essays, recipes, restaurant news and reviews, as well as views from my tropical garden.

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