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I’m a sucker for a food trend, or in this case, a cocktail trend so when I read in the New York Times Food Section that 2022 was going to be the Summer of Dirty Shirleys, I had to try it! A Dirty Shirley is basically a Shirley Temple with
A former Air Florida flight attendant and daughter of a pilot, I love traveling, cooking and entertaining. Whether exploring Miami’s newest hot spots, visiting old favorites or discovering hidden gems, I’m always up for an eating adventure. My Foodie in Miami website shares personal essays, recipes, restaurant news and reviews, as well as views from my tropical garden.