Sometimes we choose when to clean, sometimes it chooses us. Spring doesn’t officially begin until this Friday, but when stuck at home with a Coronavirus Pandemic, it’s the perfect time to Spring Clean Your kitchen. My journey all began with a little spider that happened to live in my pantry
In these trying times- social distancing, monitoring, testing, panic, self imposed isolation- what we need more than anything else is comfort. And when I need comfort, the recipe I turn to, that most reminds me of my childhood and feeling loved, is my grandmother’s pasta sauce. Hopefully everyone has one
Life living in the shadow of the pandemic coronavirus is weird and keeps getting weirder every day. I never knew I would miss handshakes, hugs, kisses on the cheek and large gatherings. I’m an introvert, but also enjoy socializing, so these normal way-of-life customs (especially in Miami) that are now
I’m Foodie in Miami, formerly on Wix, now on Word Press. I would say I’m a phoenix rising from the ashes, but that’s cliche and crumbs works better for a food writer/blogger. True to form, I have some pretzel crumbs toasting in the oven for a New York Times cookie
A former Air Florida flight attendant and daughter of a pilot, I love traveling, cooking and entertaining. Whether exploring Miami’s newest hot spots, visiting old favorites or discovering hidden gems, I’m always up for an eating adventure. My Foodie in Miami website shares personal essays, recipes, restaurant news and reviews, as well as views from my tropical garden.